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Re: Attention America!!!



Roger W wrote:
> On Feb 2, 7:53 am, "Edmund Fitzgerald" <e...@xxxxxxxxxxxx> wrote:
>> "Roger W" <alluc...@xxxxxxx> wrote in message
>>
>> news:14b6050c-6028-491a-9b5d-8c72b4059734@xxxxxxxxxxxxxxxxxxxxxxxxxxxxxx
>> On Feb 1, 10:25 pm, Frank Olson
>>
>> <use_the_email_li...@xxxxxxxxxxxxxxxxxxxxxx> wrote:
>>> As quoted from John Cleese (famous British Actor):
>>> "... to the citizens of the United States of America:
>> <snip Cleese drivel to preserve precious bandwidth>
>>
>> Of course we know there is a world beyond our borders. There's Mexico,
>> Canada, Hawaii and Cuba. Did I leave anyone out?
>>
>> And why is it that all the con men on television info-mercials have
>> British accents? I think we ought to look into that.
>>
>> And why is it that British women all have piano legs?
>>
>> And if the British do take over, will we all have bad teeth then?
>>
>> Who's John Cleese (famous British actor)? Is he some kind of
>> Politician or something?
>>
>
> Edmund wrote:
>> And the food.  Did anyone mention British food?  It's the worst in the
>> universe.  Did you ever hear of anybody in any other country opening a
>> British restaurant?  Or a Canadian restaurant for that matter.  God Save Us
>> From The Queen (and her cooking).
>
> Come to think about it, you are right. I've never seen a Canadian
> resturant in the States. I guess if it wansn't for Ray Krock they
> wouldn't have any. And if they did, what would their specialty be?
> "Testicle of Polar Bear"?  :-)


You obviously haven't been to Arizona or Colorado, two great States that
feature Earl's Restaurants.  And the next time you're anywhere near New
York State, another *Canadian* restaurant has made some inroads...
Swiss Chalet.  Then they're "Joey's Seafood".  They've got the biggest
US Market penetration of any "Canadian" restaurant (they even have one
in Florida).  And no...  none of them feature Polar Bear testicles
which, by the way I have had.  Well... not *real* Polar Bear.  There's a
pub in Yellowknife that served a cubed chicken dish they call "Polar
Bear testicles" many years ago.  Don't know if they're still around.  :-)

As for "British fair", I've always enjoyed their pub food.  Cornish
pasties for one (spiced meat wrapped in pastry and not the "stick-ons"
Roger's thinking Cornish girls wear instead of bras).  If you've ever
had fish 'n chips, you're enjoying "British food" particularly when they
use beer in the batter (a specialty of the "Joey's" mentioned in the
previous paragraph) - yumm!  Then there's "bangers and mash" (spiced
sausage and mashed potatoes).  If you have the "real thing" in a pub,
they'll serve it with "mushy peas" which I just can't stand.  :-)


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