Re: Need kitchen undercabinet dimmable light ideas

[Ron <nospam@xxxxxxxxxxx>]

Bob -
I probably would do a similar thing - it's the spices I worry about.
Even though some of them are "dried", storage recommendations for spices
are usually "cool and dry". So I'd be concerned about the heat there...
Ron

On 12/23/2007 1:27 AM, Robert L Bass wrote:
> In my kitchen the layout is somewhat different.  All of the
> over-the-counter cabinets contain dishes, glasses, cups or dried spices
> (*lots* of spices :)) so a little extra heat there is of no
> consequence.