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Re: Double Sided Tape
Frank Olson wrote:
> Matt Ion wrote:
>
>> T. Lee wrote:
>>
>>> Maybe it would be better if you wrapped the bacon around the
>>> doublestick tape and then fried it.
>>>
>>> yum yum sure sticks to your ribs
>>
>>
>>
>> I would imagine it's pretty chewy...
>> ---------
>
>
>
> I think you'ld be able to chew it once and then you'ld be "drinking"
> your dinner for the next month or so until the glue dissolved enough for
> you to open your mouth again...
Hahahaha, good point! At least all your food would have the taste of
bacon for a while...
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