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RE: RE: REAL HA!



Well, I didn't say 2 minutes to 220 Deg! 180 is the average temp I
use.

- maybe just up to temp for making meringues or drying out the dogs!!! ;)

Out of interest, whey did you need to pre-warm it?

Paul.



-----Original Message-----
From: ukha_d@xxxxxxx [mailto:ukha_d@xxxxxxx] On Behalf Of Tim
Fletcher
Sent: 17 March 2006 08:49
To: ukha_d@xxxxxxx
Subject: Re: [ukha_d] RE: REAL HA!

So, I'll take that as a NO then.

FYI my oven is a new NEFF fan oven which is lovely but is in no way up to
temperature in 2 minutes - I have never used an oven that heated up THAT
quickly.  Ignoring the "watched pot" syndrome I will start my
oven from cold
and report time taken to reach 220C - I will judge that it has reached the
temp when the "heating" light goes off, and report back.

Tim.





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